Colombian Coffee (Single Origin)

Our Colombian coffee is a single-origin bean known for its bright acidity, smooth body, and rich flavor complexity. When air-roasted, this coffee develops an exceptionally clean and balanced taste, free from the bitterness and smoky undertones often found in drum-roasted beans. The air-roasting process enhances the natural flavor notes of caramel, red fruit, and citrus while preserving the bean’s inherent sweetness and mild nuttiness. This method allows for a velvety-smooth finish, making each cup a crisp yet full-bodied experience that highlights the best qualities of Colombian coffee.